This dip is delicious with cauliflower fritters, but it’s just as good with roasted zucchini, and grilled fish. It’s also a tasty way to add some fat macros to your day.
- 1/4 cup sour cream
- 1/2 cup mayonnaise
- 1 cup (5 oz) jarred roasted red pepper strips, well-drained and patted dry
- 1/2 tsp garlic powder
- sea salt and freshly ground pepper