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Join our community now and fall in love with 5 new French recipes!
This was so yummy! And the presentation is so nice with a dollop of fresh Parmesan cheese and a hint of pepper.
This was easier and tastier than I thought. Really easy to make and my husband loved it. I followed the tip of adding red pepper flakes to the meatballs and also the soup and really liked it. I even forgot the parsley in the meatballs and didn’t really miss it. I used 4 cups chicken stock and 2 cups vegetable stock because that’s what I had, and it was great.
I like this soup a lot. It’s light yet filling. Sometimes I want to eat super light.
Great, easy to make soup. Girlfriend loved it. I used pork instead of beef. Is that what Italians eat at weddings?