A perfect partner to soup, salad, or our keto fried chicken, these buttery-cheesy little muffin-tin biscuits are shockingly moist and delicious. They’re simple to make and are also epic as the bread for mini ham and cheese sandwiches. Store them in an airtight container at room temperature for 4 days or wrap and freeze them for grab-and-go options down the road.
To remove ingredients you may already have in your pantry, click Edit Shopping List.
Instructions
Heat oven to 425°F (220°C). Arrange a rack in the center of the oven. Line a muffin tin with paper cups; set aside.
In a medium mixing bowl, combine the almond flour, baking powder, and salt. Set aside.
In another bowl whisk together the eggs, sour cream, and two-third of the melted butter until fully combined.
Mix the dry ingredients into the wet until just combined, then fold in the grated cheese and chives. Using a 1½-oz portion scoop or any spoon, divide the batter evenly among the muffin cups (about 3 hefty tablespoons) of batter per cup. Lightly brush the biscuit tops with the remaining melted butter.
Bake until light golden brown on top and the centers of the biscuits springs back when gently pressed with your finger, 10 to 12 minutes. Let cool for 2 minutes before removing from the tin. Serve.
My husband absolutely loves these amazing biscuits and they will become a household staple here. We had them with the Keto Chorizo and Beef Chili. Had to make them with medium cheddar and finely chopped green onions and even with expedient substitutions, they were great!
Not on our mailing list? Sign up and get 5 Fabulous French Recipes! Oui s'il vous plaît!
At Keto-Mojo, we believe in sharing—sharing important keto community news, science and studies, great keto recipes, products we love, and profiles of people that inspire us.
Join our community now and fall in love with 5 new French recipes!
English
English
Spanish
French
German
Russian
Italian
Turkish
Arabic
Portuguese
English (Australia)
Danish
Dutch
Swedish
Greek
Norwegian
Polish
English
English
Spanish
French
German
Russian
Italian
Turkish
Arabic
Portuguese
English (Australia)
Danish
Dutch
Swedish
Greek
Norwegian
Polish
The information we provide at Keto-Mojo.com is not intended to replace consultation with a qualified medical professional. By interacting with this site, you agree to our disclaimer. Read More
Keto-Mojo.com uses cookies to ensure that you have the best possible experience. By continuing without changing your settings, you are accepting the use of cookies. Read More
This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.
Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. These cookies track visitors across websites and collect information to provide customized ads.
Preference cookies are used to store user preferences to provide content that is customized and convenient for the users, like the language of the website or the location of the visitor.
Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.
Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features.
I was surprised to discover that the muffins were too salty. I didn’t think it was possible but it was.
Sorry to hear that but everyone has a different threshold for salt.
Amazing! These will be my go-to for bread from now on!
My husband absolutely loves these amazing biscuits and they will become a household staple here. We had them with the Keto Chorizo and Beef Chili. Had to make them with medium cheddar and finely chopped green onions and even with expedient substitutions, they were great!
Hooray, AZ! They’re crazy-good, aren’t they?
great taste !! delicious
We’re thrilled you like them! Thanks for sharing your feedback!
Very good
Thank you, Connie! We truly love them, too. Perfect for picnics and cookouts now and they’ll be just as fantastic on the winter-holiday dinner table!