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RecipeEric Lundy
RecipeErin Ng
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Love these!!! Absolutely delicious!! 🙂
Do this recipe work with an oven? How long is the bakingtime?
To convert the air-fryer recipe to an oven-cooked one, a general rule of thumb is to increase the suggested temperature by 25°F and then add to the cook time by about 20%.
So, place prepared rolls in an oven preheated to 450°F (230°C), immediately reduce heat to 425°F (220°C) and bake until they show a golden brown crust, 10 to 12 minutes. Let cool for 5 minutes.