- 2 medium avocados (about 1¼ cup mashed avocado)
- 1 tsp lime juice
- 1 tsp hot sauce
- 3/4 tsp salt
- 1/4 tsp pepper
- In a medium bowl, combine the guacamole ingredients. Mash with a fork until smooth, combined, and creamy. Place a sheet of plastic wrap directly on the surface of the guacamole, and refrigerate until ready to serve.
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