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Endocrine, Gastrointestinal Health, Metabolic Syndrome

Reduced risk of liver-related events among patients receiving individualized nutrition-focused remote care in the United States

Research Summary Reduced risk of liver-related events among patients receiving individualized nutrition-focused remote care in the United States

This large, real-world matched cohort study examined whether an individualized, nutrition-focused remote care program could reduce the risk of liver disease in adults with type 2 diabetes, prediabetes, overweight, or obesity. These populations are at elevated risk for metabolic dysfunction–associated steatotic liver disease (MASLD) and its progressive form, metabolic dysfunction–associated steatohepatitis (MASH), which can lead to cirrhosis and liver complications.

Using a U.S. administrative claims database, 5,031 participants in the remote care program were matched 1:1 with 5,031 individuals receiving usual care and followed for up to 5 years (mean ~2 years). The intervention combined telemedicine support, health coaching, medication management, and a carbohydrate-restricted nutritional approach to achieve nutritional ketosis and promote weight loss. Primary outcomes included new-onset liver-related diagnoses, MASH and beyond, advanced liver disease, and liver-related complications.

Across multiple analytic strategies and sensitivity analyses, program participation was associated with a consistently lower incidence of liver-related outcomes.

Results/Key Findings

  • Any liver-related diagnosis
      • 27.3 vs. 42.8 cases per 1000 person-years
      • ~39% lower relative risk (HR 0.61, p < 0.001)
  • MASH and beyond (progressive liver disease)
      • 4.2 vs. 10.7 cases per 1000 person-years
      • ~62% lower relative risk (HR 0.38, p < 0.001)
  • Advanced liver disease (e.g., cirrhosis, portal hypertension)
      • 2.8 vs. 8.7 cases per 1000 person-years
      • ~67% lower relative risk (HR 0.33, p < 0.001)
  • Liver-related complications
      • 2.0 vs. 7.7 cases per 1000 person-years
      • ~75% lower relative risk (HR 0.25, p < 0.001)
  • Weight loss and risk (within intervention group)
      • ≥15% weight loss associated with lower risk of liver disease
      • 21.2 vs. 31.8 cases per 1000 person-years
      • ~34% lower relative risk (HR 0.66, p = 0.02)

Conclusion

Participation in a structured, nutrition-focused remote care program emphasizing carbohydrate reduction and nutritional ketosis was associated with lower incidence of MASLD, MASH, advanced liver disease, and liver-related complications. These findings support the role of sustained weight loss and metabolically targeted lifestyle interventions in reducing liver disease risk in high-risk populations.

Source:

Hepatology img Source: Hepatology

Reduced risk of liver-related events among... : Hepatology

Background and Aims:Metabolic dysfunction–associated steatotic liver disease (MASLD) and its progressive form, metabolic dysfunction–associated...

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  • title-icon Study Title:
    Reduced risk of liver-related events among patients receiving individualized nutrition-focused remote care in the United States
  • source-icon Source: https://doi.org/10.1097/HEP.0000000000001713
  • calendar-icon Publication Date:
    January 30, 2026
  • author-icon Study Authors:
    Athinarayanan SJ, Wolfberg AJ, Shanmugam PV, Hameed BA, Bonacini M
Tags:
Metabolic health type 2 diabetes Weight loss ketogenic diet MASLD Liver disease Nutrition Science Remote care Nutritional ketosis Ketosis MASH Telemedicine Hepatology
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