Go Back
–+ servings
Check out keto-mojo.com for more recipes!
Cucumber Salad Recipe

Creamy Cucumber Salad

5 from 3 votes
This fresh, creamy dish is the perfect keto sidekick to barbecue or Indian Chicken Burgers. The recipe hails from the cookbook Keto BBQ, in which its authors say, “If you think cucumber isn’t your thing, you need to try it in this salad. With a slightly tangy sour cream base and the addition of white onion and fresh dill, it’s perfect in its simplicity. If you have a little feta or goat cheese in the refrigerator, try crumbling some on top.”
[Excerpted from Keto BBQ by Faith Gorsky and Lara Clevenger, MSH, RDN, CPT. Copyright © 2021 by Simon & Schuster, Inc. Photography © James Stefiuk. Used with permission of the publisher, Adams Media, an imprint of Simon & Schuster. All rights reserved.]
Course: Side Dish, Salad
Cuisine: Indian, Gluten-Free, Vegetarian
Servings: 6 One Serving: 1/6 of a 6 serving recipe

Ingredients

  • 2/3 cup full-fat sour cream
  • 1 Tbsp white wine vinegar
  • 1/2 tsp salt
  • 1/8 tsp ground white pepper
  • 1 medium English cucumber, thinly sliced
  • 1/2 small white onion, peeled and thinly sliced
  • 3 Tbsp chopped fresh dill
IMPERIAL - METRIC

Instructions

  • In a large bowl, whisk together the sour cream, vinegar, salt, and pepper.
  • Stir in the remaining ingredients. Serve.

Nutritional Information - Macros

  • 70 Calories
  • 6 g Fat
  • 1 g Protein
  • 3 g Total Carbs
  • 0.5 g Fiber
  • 2.5 g Net Carbs