Mac e queijo deliciosos e pegajosos, que aquecem a barriga, são a comida perfeita para crianças e adultos. Para apimentar as coisas, tente adicionar frango desfiado de búfalo por cima!
Lista de ingredientes
- 24 oz floretes de couve-flor, frescos ou congelados
- 2 copos queijo cheddar
- 1/2 copo creme de leite
- 1/4 copo água
- 4 oz creme de queijo
- 1¼ colher de chá mostarda
- 1/2 Colheres de sopa pó de alho
- 1/2 colher de chá salsinha
- 1/4 colher de chá Pimenta
- 1/2 colher de chá sal (mais ou menos com base na preferência)
Instruções
- Coloque todos os ingredientes em uma panela e misture bem. Cozinhe em fogo baixo por 3 horas mexendo ocasionalmente.
- Opcional: coloque em uma caçarola e asse a 400 ° F (204 ° C) por 10 minutos para obter uma camada crocante!
Créditos
ReceitaKeto4Karboholics
I was so excited to try this recipe. I did not like it AT ALL! The spices just seemed all wrong, and way too much garlic. I threw it all in the trash. It was a waste of my money.
We are terribly sorry to hear that. Especially in light of the other reviews. Goes to show that there are different strokes for different folks. We hope you’ll try, and enjoy, another recipe from our library.
I found this recipe in my email and decided to give it a try! The picture looked just like Mac b cheese from afar! I am so delighted that I decided to make this dish! As you can see it is simple and chances are you probably already have the ingredients! You guys! This taste better than Mac n cheese and what is better is it is keto healthy! My mother tasted before I did and I thought she was exaggerating! She was not! This will definitely be a dish I remember and make often! Thanks Keto-Mojo !
How nice of you to share this. So glad it’s one of your new favorites.
Eu amo este! Eu já fiz isso várias vezes. Eu gosto de adicionar bacon e prefiro cheddar no meu. Você pode jogar com diferentes tipos de queijo.